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Creamy Camping Tiramisu

  • Writer: Duonne Erasmus
    Duonne Erasmus
  • May 19
  • 1 min read

Updated: May 21



Chinese Cabbage Noodle Salad
Creamy Camping Tiramisu


Ingredients


  •  250 g Mascarpone ( 8 oz )

  •  250 g Creme Fraiche ( 8 oz )

  •  1 t Vanilla Essence

  •  6 TB Castor Sugar

  •  1 cup Strong Black Coffee cooled

  •  ½ cup Chocolate Liqueur (see note below )

  •  12 Ladyfinger Cookies

  •  ½ cup Chocolate grated




Instructions


  1. Combine the Mascarpone, Creme Fraiche, Vanilla and Caster Sugar – beat

  2. until smooth

  3. Mix together the Coffee and Liqueur – pour onto a plate – arrange the Ladyfingers over this mixture – as soon as you lay down the last cookie, start from the first one and quickly turn them over – leave to soak a few minutes – break each cookie in 4 pieces

  4. Layer the Tiramisu in 6 serving glasses or bowls – start with the Mascarpone mixture, followed by half the broken cookies, repeat and end with a layer of Mascarpone

  5. Sprinkle grated Chocolate over

 

Notes


Non Alcoholic Version Camping Tiramisu :

Use an ice-cream Chocolate Syrup instead of the Chocolate Liqueur



 
 
 

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