Quick & Easy Garlic Mushrooms

Quick & Easy Garlic Mushrooms

What You’ll Need

1. A handful of fresh mushrooms (whole or halved if large)

2. 1 tablespoon butter

3. A pinch of salt

4. Fresh thyme or chopped parsley

5. Tin Foil

Method

1. Place the mushrooms in the centre of a sheet of foil.

2. Add the butter on top, then season with salt and herbs.

3. Wrap tightly to seal — you want to keep all that flavour inside.

4. Place the foil pack near the coals or directly on the DuoKwik grid.

5. Cook for about 10 minutes, turning once if needed.

6. Carefully open (watch the steam) and serve straight from the foil.

DuoWild Tips:

• These garlic mushroom packs are ideal to put on while your main cook is underway. They don’t need babysitting, don’t take up space, and come off the fire perfectly tender and full of flavour.